How Much Do You Know About Food as the Wife or Significant Other of a Chef?

How much to you know about food as the spouse or significant other of a chef?

After 19 years of being married to a chef, you would think I would be a culinary genius. 

We have tons of cookbooks and recipes.  I’ve tasted more food than the average person. Our lives seem to revolve around food.  Vacations always have something to do with food and where we are going to eat.  We plan the meal or snacks for our date nights before we plan the rest of the night (if there is anything else we are going to do).

So why is it that I still know so little?

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The Struggles of a Chef Wife – Loneliness

Loneliness.

I think this might be the biggest reason that spouses and significant others of chefs find my website.  Many of us are sitting at home on Saturday nights while most of our friends are out and about . . . yet our chefs are at work and we are home by ourselves (or with the kids) and are lonely.

It’s interesting.  Loneliness has looked different to me at different times in my life.

When we were first married and my husband and I were working opposite schedules, I would get home, eat dinner by myself, and spend the night alone.  I was lonely.  I missed him.  I wished he could be home so we could spend time together.  I hated having all that time without him.

I found ways to occupy my time while he was at work.  I watched TV, worked on my weekly Bible Study, did pages in my scrapbook, etc.  But I would still think of him many times during the night and miss him.  I was lonely.  It was silent in our home and I struggled with the long hours he was working.  I hated having all that time to myself.

Fast forward 19 years and the loneliness looks different.  (I wish I had more time by myself – LOL!) (more…)

The Stress of a Chef

This past week, my chef/husband has had the week off as he is moving to a different company.  This type of week off is very different than just taking a week off from the restaurant or restaurant group.

There are very few emails and texts.

No worrying about food cost.

No wondering if someone ordered the correct quantity of something for brunch on Sunday.

No one asking for help in a situation.

No blueprints to look at for future restaurant openings.

Nothing on the calendar in the near future.

It is truly a break. (more…)

A Day in the Life of a Chef Wife – April 2015

Every month on the 10th day, I grab my camera and capture my day as a chef wife with 10 pictures.  Most days my husband is not in the pictures because (big surprise) he’s at work.  This month, while he was gone for most of the day, the day still revolved around him.  It was his last day of work for his company.  (More details on that here in my newsletter last week.  If you are not signed up for those, you can do so here!) (more…)