Yogurt Sorbet PrintYogurt Sorbet Ingredients3 cups plain yogurt 2 cups simple syrupInstructionsCombine ingredients and let churn in ice cream maker for 20-30 minutes. (Simple syrup - 2 parts sugar to 1 part water. Heat on stove until sugar is dissolved and let cool.)3.1http://emulsifiedfamily.simpleseasonallocal.com/recipes/dessert/yogurt-sorbet/http://emulsifiedfamily.simpleseasonallocal.com/wp-content/uploads/2014/02/Emulsified-Family-logo-website.png Submit a Comment Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Receive Email Notifications? no, do not subscribe yes, replies to my comment yes, all comments/replies instantly hourly digest daily digest weekly digest Or, you can subscribe without commenting.