Hummus PrintHummus Yield: 1 quart Ingredients1 1/2 tsp ground cumin 1 T garlic cloves, minced 1 T tahini paste 4 cups garbanzo beans, drained 1/4 cup olive oil 1/2 cup lemon juice, freshly squeezed 1 1/2 tsp kosher salt 1 tsp black pepper, freshly ground InstructionsProcess the garlic in a food processor. Add all other ingredients and process. Adjust the consistency with additional liquid (water), if necessary, until the mixture is smooth. Taste and adjust seasoning.3.1http://emulsifiedfamily.simpleseasonallocal.com/recipes/appetizers/hummus/http://emulsifiedfamily.simpleseasonallocal.com/wp-content/uploads/2014/02/Emulsified-Family-logo-website.png Submit a Comment Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Receive Email Notifications? no, do not subscribe yes, replies to my comment yes, all comments/replies instantly hourly digest daily digest weekly digest Or, you can subscribe without commenting.