You Know Your Dad’s a Chef When . . . part 1
I’ve been spending time sharing about what it’s like to be married to a chef. But what is it like to be the daughter of a chef? I personally don’t know, but I am very close to 3 little ones who do!
In order to really give you a picture of how we emulsify or combine restaurant and family life, we have to include the kids. I’ve decided to start a series called, “You Know Your Dad’s a Chef When . . .”
So today is part 1 of many posts to come.
You know your Dad’s a chef when . . .
your science fair project looks like this.

Does food presentation affect how someone thinks food will taste?
Or this.

Which frosting tastes better? Homemade or store bought?











